Farm to Table Dinners
October 6, 7, 8, 2026
Venue: The Sage School
1810 Quigley Farm Road, Hailey
Join us for this year's annual Farm to Table dinners. Each four-course dinner will feature local lamb and menu items. The lamb ranchers will attend the dinners to discuss sheep ranching in Idaho and answer questions. The menu will be based on the availability of local produce and wine, beer and non-alcoholic beverages are also included with dinner.
Note: Historically, these dinners sell out and pre-registration is required! (Details are subject to change. Please check this page regularly for updates.)
2026 Event Details
Dinners Generously Supported By: Ali Long, The Springcreek Foundation
Tuesday, October 6, 2026
6:00pm
$125.00 per person
(includes gratuity)
Dinner Prepared by
Chef Brenda Boyle of Better Ask Brenda Catering & Concierge
Wednesday, October 7, 2026
6:00pm
$155.00 per person
(includes gratuity)
Dinner Prepared by
Chef Brenda Boyle of Better Ask Brenda Catering & Concierge
Lamb Provided By:
Founders' Legacy Farm to Table Dinner In Honor of Diane and John Peavey
Thursday, October 8, 2026
6:00pm
$155.00 per person
(includes gratuity)
Dinner Prepared by Tina Metzler & Jon Parkinson of Big Jon's BBQ
Lamb Provided By:
Generously Supported By:
Scoria Vineyards
SCORIA cultivates red varietals from an Estate Vineyard planted on a Volcanic Vent in Idaho’s Snake River Valley AVA. With views of the Vineyard and the Owyhee Mountains, their contemporary Tasting Room showcases the bold wines they produce from volcanic soils. Founded in 2014 by an Idaho native with four-generations of agricultural heritage, their vines are planted on land that has been in their family for the previous century.
Sawtooth Brewery
Beer from the Heart of Idaho! That was the dream in 2011, when Kevin Jones and Paul Holle founded Sawtooth Brewery in Ketchum, Idaho. Opening on 11/11/11 in a blizzard was just the beginning. After many years at what is now the Hotel Ketchum, Sawtooth Brewery opened the Public House in Ketchum in February 2016, the Tap Room in Hailey in July 2016, and consolidated production in Hailey in November 2016. In December 2020, Sawtooth Brewery launched Atmos Brewing Co. Non-Alcoholic Craft Beer and Creekside Hard Seltzer to round out the product family. Sawtooth Brewery is now distributed in Idaho, Montana, and Utah and nationwide with Atmos Brewing. They brew on a 15bbl Brewhouse and can all of their products in-house.
On-line ticket sales end Thursday, October 1, 2026 at 5:00pm.
Refund Policy
Refunds are available until 5:00pm on September 30, 2026. A $10.00 fee will be assessed and only the ticket cost (but no original processing fees) will be refunded. Thank you.